How to Clean and Care for Color Lock Glass Bakeware

Quick Answer

Hand wash your Ello Color Lock Glass 9x13 bakeware with mild dish soap and a soft sponge, then dry completely before storing with the lid off to prevent odors.

Step-by-Step Cleaning Routine

1. Cool and Rinse: Let the dish cool completely after baking. Rinse off loose food bits with warm water. Never pour cold water into a hot dish; thermal shock can crack the glass.
2. Wash with Mild Soap: Apply a few drops of mild dish soap to a soft sponge or cloth. Scrub the entire surface gently, including the lid and seal area. Avoid abrasive pads or steel wool—they can scratch the glass and damage the lid's seal.
3. Soak for Stubborn Food: Fill the dish with warm water and a squirt of soap. Let it soak for 15–20 minutes, then scrub again. For burnt-on spots, make a paste of baking soda and water; apply it and let it sit for 10 minutes before scrubbing.
4. Rinse and Dry Thoroughly: Rinse all soap residue with warm water. Dry the dish with a clean towel or let it air dry completely. Moisture trapped under the lid can cause mildew. Store the dish with the lid slightly ajar or off.
5. Remove Lingering Odors: If the dish smells after washing, wipe the interior with a mixture of white vinegar and water (1:1), then rinse and dry. The non-porous glass naturally resists odors, so this step is rarely needed but works well for strong-smelling foods like garlic or fish.

Product That Makes Care Easier

• Color Lock® Glass 9x13 Deep Bakeware: The Ello Color Lock 9" x 13" 5QT Baking Dish has a leak-proof locking lid and deep, non-porous glass that resists stains and odors. The non-porous glass means food residue is less likely to cling, so a quick soak and gentle scrub are usually enough to restore the dish.